Wow! What a fantastic week we’ve had this week! We have been so busy getting ready to open our very own restaurant in Reception. We have been writing menus, thinking about what equipment we might need and best of all we have been practising real cooking! We have been so lucky! We even had a professional chef come to show us how to make dumplings! Thank you Khandro’s dad for teaching us how to make delicious dumplings. Now we can all be professional chefs!